Chipotle Ketchup

1. 1

   Combine all the ingredients in a small saucepan and bring to a simmer over medium heat.

2. 2

   Cook, stirring often, until the sauce thickens, 2 to 4 minutes.

3. 3

   Remove from the heat and let cool to room temperature.

4. 4

   This will keep, tightly covered, in the refrigerator up to 1 week.

* Per serving · 4 servings · Values may vary.

No additional tips available.