Chipotle-Glazed Shrimp Kebabs Recipe

Name: Chipotle-Glazed Shrimp Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 medium onion, chopped; 4 garlic cloves, chopped; 2 teaspoons cumin seeds or 1 teaspoon ground cumin; 3/4 cup water; 1/4 cup cider vinegar; 2 whole chipotle chiles in adobo; 1 teaspoon dried oregano; 1 orange, zest of; 1/4 cup fresh orange juice; 2 tablespoons light brown sugar; 1 lb medium shrimp, peeled and deveined; 1/2 teaspoon coarse salt; 2 tablespoons chopped cilantro; pineapple, cubes (canned or fresh) (optional)

Servings: persons

2 tablespoons olive oil
1 medium onion, chopped
4 garlic cloves, chopped
2 teaspoons cumin seeds or 1 teaspoon ground cumin
3/4 cup water
1/4 cup cider vinegar
2 whole chipotle chiles in adobo
1 teaspoon dried oregano
1 orange, zest of
1/4 cup fresh orange juice
2 tablespoons light brown sugar
1 lb medium shrimp, peeled and deveined
1/2 teaspoon coarse salt
2 tablespoons chopped cilantro
pineapple, cubes (canned or fresh) (optional)

1
For marinade, heat oil in medium skillet over medium heat; add onions, cook until light golden, about 7 minutes; add garlic and cumin; cook 1 minute.
2
Remove from heat; stir in water, vinegar, chilies and oregano; pour into a blender or food processor and puree.
3
Return mixture to skillet; heat over low heat; stir in zest, orange juice and brown sugar; cook until thickened, about 10 minutes and then refrigerate for 20 minutes.
4
Place shrimp in a large plastic food storage bag; add marinade; seal; turn to coat shrimp.
5
Refrigerate at least 2 hours.
6
Soak 10 skewers in water for 30 minutes, if using wooden skewers.
7
Heat a grill or grill pan over medium-high heat; place shrimp on each skewer (if using pineapple, place cubes on skewer in-between each shrimp); discard marinade.
8
Grill 2-3 minutes per side; garnish with cilantro and serve.

400

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 medium onion, chopped, 4 garlic cloves, chopped, 2 teaspoons cumin seeds or 1 teaspoon ground cumin, and more.

Yes, Chipotle-Glazed Shrimp Kebabs falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle-Glazed Shrimp Kebabs

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