How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipotle-Corn Cream Cheese Dip ?

You need 4 ingredients. The key ingredients include: 8 ounces each nonfat cream cheese and reduced-fat cream cheese, 3 tablespoons lime juice, 1 to 2 tablespoons minced chipotle chilies in adobado sauce, 1 can (15 1/4 oz.) corn kernels, rinsed and drained.

Is Chipotle-Corn Cream Cheese Dip suitable as snacks & appetizers?

Yes, Chipotle-Corn Cream Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chipotle-Corn Cream Cheese Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chipotle-Corn Cream Cheese Dip Recipe

Name: Chipotle-Corn Cream Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces each nonfat cream cheese and reduced-fat cream cheese; 3 tablespoons lime juice; 1 to 2 tablespoons minced chipotle chilies in adobado sauce; 1 can (15 1/4 oz.) corn kernels, rinsed and drained

Chipotle-Corn Cream Cheese Dip – a delicious recipe with nonfat cream cheese, lime juice, chilies, corn kernels. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces each nonfat cream cheese and reduced-fat cream cheese
3 tablespoons lime juice
1 to 2 tablespoons minced chipotle chilies in adobado sauce
1 can (15 1/4 oz.) corn kernels, rinsed and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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