Chipotle Chicken Cheesesteaks

1. 1

   Heat 1 teaspoon of olive oil in a large skillet over medium-high heat.

2. 2

   Add chicken saute 5 minutes or till done.

3. 3

   Then remove chicken from pan.

4. 4

   Heat remaining 1 teaspoon of olive oil and add onion, peppers, garlic and thyme and saute' about 4 minutes.

5. 5

   Slice a chipotle pepper into small strips and add that and the all the adobo sauce to the pan and mix well and cook for 1 minute.

6. 6

   Add chicken back to the pan and cook for 1 minute stirring frequently.

7. 7

   Remove from heat add cheese, stirring until it melts.

8. 8

   Place in your favorite roll or taco shell and enjoy!

9. 9

   You can add as many chipotle peppers depending on how HOT you want to go!

* Per serving · 4 servings · Values may vary.

No additional tips available.