Chipotle Beans

1. 1

   1.

2. 2

   In a large Dutch oven over medium high heat, brown the ground beef.

3. 3

   Use the back of your spoon to break the meat into small pieces while cooking.

4. 4

   When the meat has started to brown, add the onion and garlic to the meat and cook for 2 minutes.

5. 5

   2.

6. 6

   Sprinkle with salt, oregano, paprika, chili powder and cumin.

7. 7

   Stir to combine.

8. 8

   Cook for another 2 minutes to allow the spices to infuse into the meat.

9. 9

   3.

10. 10

    Add the remaining ingredients.

11. 11

    Stir to combine.

12. 12

    4.

13. 13

    Bring to a simmer.

14. 14

    Reduce heat and cover.

15. 15

    5.

16. 16

    Cook for 1 hour, stirring frequently.

* Per serving · 4 servings · Values may vary.

No additional tips available.