How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipotle Beans?

You need 9 ingredients. The key ingredients include: 1 medium onion, finely chopped, 2 garlic cloves, minced, 1 lb pinto beans, pre-soaked, 12 lb beef shank, uncut, and more.

Is Chipotle Beans suitable as meat & poultry?

Yes, Chipotle Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chipotle Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle Beans Recipe

Name: Chipotle Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, finely chopped; 2 garlic cloves, minced; 1 lb pinto beans, pre-soaked; 12 lb beef shank, uncut; ½ teaspoon ground pepper; 2 chipotle chiles in adobo, seeded and finely chopped; 2 teaspoons adobo sauce; 2 teaspoons salt (to taste); 64 ounces water

Try this homemade Chipotle Beans recipe the whole family will love. Made with onion, garlic, pinto beans and beef shank. Easy step-by-step instructions …

This Chipotle Beans relies on simple, everyday ingredients such as medium onion, finely chopped, garlic cloves, minced, pinto beans, pre-soaked and beef shank, uncut. It comes together quickly and makes 4 servings, at about 3629 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 medium onion, finely chopped
2 garlic cloves, minced
1 lb pinto beans, pre-soaked
12 lb beef shank, uncut
½ teaspoon ground pepper
2 chipotle chiles in adobo, seeded and finely chopped
2 teaspoons adobo sauce
2 teaspoons salt (to taste)
64 ounces water

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Quick Info

Servings
4 servings
Calories
3629 kcal
Category
Meat & Poultry

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