Chipoltle - Chocolate - Chicken Recipe

Name: Chipoltle - Chocolate - Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Spice Rub:; -2 tblsp cococ; -1 lime (zest and juice); -1 tsp each: -all spice; -back pepper; -ground ginger; -dried chilis; -paprika; -3 tblsp brown sugar; -2 tblsp chipoltle chili powder; -2 cloves of garlic; -Soy; -Balsamic; -Olive oil; -Black molasses; Side dish rice/peas:; -Rice; -1 can of cooked kidney beans; -1 can of cooked black beans; -1 diced tomato; -1 diced onion; -Chicken breast

Servings: persons

Spice Rub:
-2 tblsp cococ
-1 lime (zest and juice)
-1 tsp each: -all spice
-back pepper
-ground ginger
-dried chilis
-paprika
-3 tblsp brown sugar
-2 tblsp chipoltle chili powder
-2 cloves of garlic
-Soy
-Balsamic
-Olive oil
-Black molasses
Side dish rice/peas:
-Rice
-1 can of cooked kidney beans
-1 can of cooked black beans
-1 diced tomato
-1 diced onion
-Chicken breast

1
Put all of the spice rub ingredients in a ziplock bag with as many pieces of chicken as you need. This amount of spice rub should do up to 10 or 12 pieces if you want. You can do only 1 or 2 and put the rest of it in with the rice. Let this marinade for as long as you can-up to 2 days. Cook your rice (as much as you want) ahead of time and have it in reserve. Cook the chicken on the barbecue. While it is cooking, saute the onions in a bit of oil. After they are softened ad the tomatoes and the rest of the marinade. After a few minute add the beans and cover for a couple of minutes and then ad the rice. This is ready as soon as it is heated through but can be nice to simmer for a while to get everything combined well. Spoon rice on a plate and place a chicken breast on it. Garnish with coriander leaves and a lime slice.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: Spice Rub:, -2 tblsp cococ, -1 lime (zest and juice), -1 tsp each: -all spice, and more.

Yes, Chipoltle - Chocolate - Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipoltle - Chocolate - Chicken

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