How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipas (Argentinean Cheese Bread)?

You need 6 ingredients. The key ingredients include: 1 egg, 2/3 cup milk, 6 ounces shredded Italian cheese blend, 3 tablespoons butter, melted, and more.

Is Chipas (Argentinean Cheese Bread) suitable as general?

Yes, Chipas (Argentinean Cheese Bread) falls under the General category and is a great choice for this type of meal.

How do I store leftover Chipas (Argentinean Cheese Bread)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chipas (Argentinean Cheese Bread) Recipe

Name: Chipas (Argentinean Cheese Bread)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 2/3 cup milk; 6 ounces shredded Italian cheese blend; 3 tablespoons butter, melted; 1 3/4 cups tapioca starch; 1 cup self-rising flour

Chipas (Argentinean Cheese Bread) – a delicious recipe with egg, milk, Italian cheese blend, butter, tapioca starch, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg
2/3 cup milk
6 ounces shredded Italian cheese blend
3 tablespoons butter, melted
1 3/4 cups tapioca starch
1 cup self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
416 kcal
Category
General

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Chipas (Argentinean Cheese Bread)

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