Chip 'N Nut Bars

Name: Chip 'N Nut Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. soft margarine; 1 3/4 c. firmly packed brown sugar; 2 eggs; 2 tsp. baking powder; 1/3 tsp. salt; 1 tsp. vanilla; 2 c. flour; 1 Tbsp. instant coffee powder; 1 c. chopped nuts; 1 (6 oz.) pkg. semi-sweet chocolate chips

Eats Now Editorial Team · 1050 kcal · General

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Chip 'N Nut Bars – a delicious recipe with margarine, brown sugar, eggs, baking powder, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. soft margarine
1 3/4 c. firmly packed brown sugar
2 eggs
2 tsp. baking powder
1/3 tsp. salt
1 tsp. vanilla
2 c. flour
1 Tbsp. instant coffee powder
1 c. chopped nuts
1 (6 oz.) pkg. semi-sweet chocolate chips

1
Put all ingredients except nuts and chips together.
2
Mix on lowest speed of mixer or by hand until well blended.
3
Add 1/2 package chocolate chips and 1/2 cup nuts.
4
Spread in a 10 x 15-inch jelly roll pan that has been coated with margarine.
5
Top with remaining 1/2 package chocolate chips and 1/2 cup nuts.
6
Bake at 350u00b0 for 20 to 25 minutes.
7
Cool and cut into squares before serving.

1050

kcal

Calories

Fat

211

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. soft margarine, 1 3/4 c. firmly packed brown sugar, 2 eggs, 2 tsp. baking powder, and more.

Yes, Chip 'N Nut Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1050 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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