Name: Chip And Nut Bars
Yield: 4 servings
Ingredients: 1 c. margarine; 1 3/4 c. brown sugar; 2 eggs; 2 tsp. baking powder; 1/2 tsp. salt; 1 tsp. vanilla; 2 c. flour; 1 Tbsp. instant coffee; 6 oz. chocolate chips, divided; 1 c. chopped nuts, divided

1

In large mixing bowl, combine margarine, sugar, eggs, baking powder, salt, vanilla, flour and instant coffee.

2

On low speed, mix until well blended.

3

Stir in 1/2 cup nuts and 3 ounces of chocolate chips.

4

Spread mixture evenly on greased 10 x 15 x 1-inch jelly roll pan.

5

Sprinkle with remaining nuts and chips. Bake at 350u00b0 for 20 to 25 minutes.

6

Cool.

7

Cut into bars (48).

Chip And Nut Bars

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