Chinese Whatsit(Or You Name It Casserole)

1. 1

   Saute beef; add salt and pepper to taste and a dash of sugar. Place cooked beef in a 9 1/2 x 13-inch baking casserole.

2. 2

   Combine celery and onion and layer evenly over beef.

3. 3

   Break up frozen peas and make another layer.

4. 4

   (Celery, onion and peas may be combined to make 1 layer together.)

5. 5

   Spread crushed potato chips over vegetables.

6. 6

   Dilute soup with water and pour over all ingredients. Bake at 350u00b0 for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.