How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Vegetable Salad?

You need 8 ingredients. The key ingredients include: 1 can mixed Chinese vegetables, 1 can Frenched seasoned green beans, 2 medium onions, thin sliced rings or chopped, 4 c. sliced or diced celery, and more.

Is Chinese Vegetable Salad suitable as salads?

Yes, Chinese Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Vegetable Salad Recipe

Name: Chinese Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can mixed Chinese vegetables; 1 can Frenched seasoned green beans; 2 medium onions, thin sliced rings or chopped; 4 c. sliced or diced celery; 1 can Chinese bean sprouts; 1 small can water chestnuts, sliced; 2 c. sugar; 2 c. apple cider vinegar

Chinese Vegetable Salad – a delicious recipe with mixed Chinese vegetables, green beans, onions, celery, Chinese bean sprouts, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can mixed Chinese vegetables
1 can Frenched seasoned green beans
2 medium onions, thin sliced rings or chopped
4 c. sliced or diced celery
1 can Chinese bean sprouts
1 small can water chestnuts, sliced
2 c. sugar
2 c. apple cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
575 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Coconut Confetti Rice Salad
Country Fresh Coleslaw
Signs Of Summer Fruit Salad
Ahi Caesar Salad

Chinese Vegetable Salad

How did you like this recipe?

Frequently Asked Questions