How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese-Style Steamed Chicken ?

You need 7 ingredients. The key ingredients include: 4 (6-oz) boneless, skinless chicken breasts, 4 garlic cloves, minced, 1 tsp minced fresh ginger, 4 scallions, chopped, and more.

Is Chinese-Style Steamed Chicken suitable as meat & poultry?

Yes, Chinese-Style Steamed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese-Style Steamed Chicken ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese-Style Steamed Chicken Recipe

Name: Chinese-Style Steamed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6-oz) boneless, skinless chicken breasts; 4 garlic cloves, minced; 1 tsp minced fresh ginger; 4 scallions, chopped; 2 tbsp low-sodium soy sauce; 1 tsp red pepper flakes; 1 (1-lb) head broccoli, cut into florets (3.5 to 4 cups)

Chinese-Style Steamed Chicken – a delicious recipe with chicken breasts, garlic, fresh ginger, scallions, soy sauce, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (6-oz) boneless, skinless chicken breasts
4 garlic cloves, minced
1 tsp minced fresh ginger
4 scallions, chopped
2 tbsp low-sodium soy sauce
1 tsp red pepper flakes
1 (1-lb) head broccoli, cut into florets (3.5 to 4 cups)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese-Style Steamed Chicken

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