How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese-style Marinated Tuna and Onion?

You need 6 ingredients. The key ingredients include: 150 grams Tuna (lean sashimi), 100 grams Onion, 1 1/2 tbsp Oyster sauce, 1/2 tbsp Soy sauce, and more.

Is Chinese-style Marinated Tuna and Onion suitable as seafood?

Yes, Chinese-style Marinated Tuna and Onion falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chinese-style Marinated Tuna and Onion?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese-style Marinated Tuna and Onion Recipe

Name: Chinese-style Marinated Tuna and Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 grams Tuna (lean sashimi); 100 grams Onion; 1 1/2 tbsp Oyster sauce; 1/2 tbsp Soy sauce; 1 tbsp Sesame oil; 1 tsp Doubanjiang

Chinese-style Marinated Tuna and Onion – a delicious recipe with Onion, Oyster sauce, Soy sauce, Sesame oil, Doubanjiang. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

150 grams Tuna (lean sashimi)
100 grams Onion
1 1/2 tbsp Oyster sauce
1/2 tbsp Soy sauce
1 tbsp Sesame oil
1 tsp Doubanjiang

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Seafood

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Chinese-style Marinated Tuna and Onion

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