How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese-Style Cold Tofu?

You need 4 ingredients. The key ingredients include: 1 small block Tofu, 1 Cucumber, 1 Salt, 1 Sesame oil.

Is Chinese-Style Cold Tofu suitable as vegetarian?

Yes, Chinese-Style Cold Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chinese-Style Cold Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese-Style Cold Tofu Recipe

Name: Chinese-Style Cold Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small block Tofu; 1 Cucumber; 1 Salt; 1 Sesame oil

Chinese-Style Cold Tofu – a delicious recipe with Cucumber, Salt, Sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 small block Tofu
1 Cucumber
1 Salt
1 Sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spinach Casserole
Garden Vegetable Casserole
Squash Casserole
Zucchini And Pepper Enchiladas

Chinese-Style Cold Tofu

How did you like this recipe?

Frequently Asked Questions