Chinese Style Beef In A Star Anise And Soy Marinade

1. 1

   Place all of the marinade ingredients in a bowl and mix well. Add the steak and mix to cover with the marinade. Leave to marinade for an hour.

2. 2

   Heat the oil in a hot wok. Add the beef and the marinade and fry for 3-4 minutes until the meat is browned. Drain off any excess liquid from the beef that may arise from the cooking process.

3. 3

   Add any vegetables you might wish to create a stir fry.

* Per serving · 4 servings · Values may vary.

No additional tips available.