How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Stir-Microwave?

You need 10 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 garlic clove, crushed, 1 teaspoon fresh ginger, crushed, 1/4 cup green onion, sliced, and more.

Is Chinese Stir-Microwave suitable as general?

Yes, Chinese Stir-Microwave falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Stir-Microwave?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Stir-Microwave Recipe

Name: Chinese Stir-Microwave
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 garlic clove, crushed; 1 teaspoon fresh ginger, crushed; 1/4 cup green onion, sliced; 4 medium carrots, scrubbed and sliced; 1/2 green bell pepper, cut into strips; 4 ounces asparagus, cut into the same length as the bell pepper; 1 cup Chinese cabbage, shredded; 2 tablespoons soy sauce; 1 cup sliced mushrooms

Try this homemade Chinese Stir-Microwave recipe the whole family will love. Made with vegetable oil, garlic, fresh ginger and green onion. Easy step-by-…

This Chinese Stir-Microwave relies on simple, everyday ingredients such as vegetable oil, garlic clove, crushed, fresh ginger, crushed and green onion, sliced. It comes together quickly and makes 4 servings, at about 173 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chinese Stir-Microwave

Tips for the best results

Variations & substitutions

My Personal Notes

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