How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Spaghetti?

You need 17 ingredients. The key ingredients include: 3 Tbsp. oil, 1 tsp. crushed ginger, 1/2 c. green onions, chopped, 1 lb. lean pork or beef, chopped into small pieces, and more.

Is Chinese Spaghetti suitable as pasta & noodles?

Yes, Chinese Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chinese Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Spaghetti Recipe

Name: Chinese Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 3 Tbsp. oil; 1 tsp. crushed ginger; 1/2 c. green onions, chopped; 1 lb. lean pork or beef, chopped into small pieces; 5 Tbsp. sweet bean sauce or hoisin sauce; 3 Tbsp. soy sauce; 1 Tbsp. Chinese rice wine; 1 1/2 tsp. sugar (omit if hoisin sauce was used); 1/2 tsp. MSG; 2 Tbsp. sesame seed oil; 1/2 c. chicken broth; 1/2 lb. bean sprouts; ½ Tbsp. peas (fresh or frozen); 1 cucumber; 3 eggs; 8 c. Chinese noodles or linguine noodles; 1 Tbsp. green onion finely chopped

Chinese Spaghetti – a delicious recipe with oil, ginger, green onions, lean pork, sweet bean sauce, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Chinese Spaghetti

How did you like this recipe?

Frequently Asked Questions