How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Soup?

You need 9 ingredients. The key ingredients include: 1 tablespoon oil, 2 cups mushrooms (sliced), 4 cups water, 1 garlic clove, and more.

Is Chinese Soup suitable as soups & stews?

Yes, Chinese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Soup Recipe

Name: Chinese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 2 cups mushrooms (sliced); 4 cups water; 1 garlic clove; 2 (80 g) packages ramen noodles; 2 tablespoons sherry wine; 1 tablespoon lemon juice; 1 dash Tabasco sauce; 1/2 cup green onion

Chinese Soup – a delicious recipe with oil, mushrooms, water, garlic, ramen noodles, sherry wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon oil
2 cups mushrooms (sliced)
4 cups water
1 garlic clove
2 (80 g) packages ramen noodles
2 tablespoons sherry wine
1 tablespoon lemon juice
1 dash Tabasco sauce
1/2 cup green onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Soup

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