How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Shrimp And Chicken?

You need 11 ingredients. The key ingredients include: 1 lb. shrimp, shelled and deveined, 1/2 lb. boneless, skinless chicken breasts, cut in 1/2-inch cubes, 2 tsp. cornstarch, 2 Tbsp. corn oil, and more.

Is Chinese Shrimp And Chicken suitable as seafood?

Yes, Chinese Shrimp And Chicken falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chinese Shrimp And Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Shrimp And Chicken Recipe

Name: Chinese Shrimp And Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shrimp, shelled and deveined; 1/2 lb. boneless, skinless chicken breasts, cut in 1/2-inch cubes; 2 tsp. cornstarch; 2 Tbsp. corn oil; 1 medium onion, chopped (2/3 c.); 1 Tbsp. sesame oil; 1 tsp. ginger root, finely chopped; 3/4 c. frozen peas, thawed and drained; 1 1/2 tsp. sugar; 2 Tbsp. soy sauce; 2 Tbsp. rice wine or dry sherry

Chinese Shrimp And Chicken

Eats Now Editorial Team · 339 kcal · Seafood

Chinese Shrimp And Chicken – a delicious recipe with shrimp, chicken breasts, cornstarch, corn oil, onion, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Chinese Shrimp And Chicken

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