How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Shredded Chicken Salad?

You need 14 ingredients. The key ingredients include: 3 cooked chicken breasts, 2 slices sliced ham cooked thin, optional, 2 ounces noodles Mai Fun, head lettuce 1 sm., and more.

Is Chinese Shredded Chicken Salad suitable as salads?

Yes, Chinese Shredded Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Shredded Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Shredded Chicken Salad Recipe

Name: Chinese Shredded Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cooked chicken breasts; 2 slices sliced ham cooked thin, optional; 2 ounces noodles Mai Fun; head lettuce 1 sm.; 2 tablespoons ginger sweetened red; 2 stalks green onion; 1 tablespoon toasted sesame seeds; 4 tablespoons sugar; 2 teaspoons salt; 1 teaspoon white pepper; 1/2 cup oil; 2 tablespoons sesame oil; 1/2 cup cider vinegar; 4 tablespoons chinese mustard prepared

Fresh, crisp and full of flavor — this Chinese Shredded Chicken Salad is a must-try. Made with chicken breasts, ham cooked thin, noodles and head lettuc…

This Chinese Shredded Chicken Salad relies on simple, everyday ingredients such as cooked chicken breasts, noodles mai fun, head lettuce 1 sm. and ginger sweetened red. It comes together quickly and makes 4 servings, at about 654 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chinese Shredded Chicken Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions