How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Salad?

You need 6 ingredients. The key ingredients include: 1 c. regular oil, 4 Tbsp. sugar, 2/3 c. white or rice vinegar, 2 pkg. saimin flavor, and more.

Is Chinese Salad suitable as salads?

Yes, Chinese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Salad Recipe

Name: Chinese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. regular oil; 4 Tbsp. sugar; 2/3 c. white or rice vinegar; 2 pkg. saimin flavor; salt and pepper to taste; sesame oil

Chinese Salad – a delicious recipe with regular oil, sugar, white, saimin flavor, salt, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. regular oil
4 Tbsp. sugar
2/3 c. white or rice vinegar
2 pkg. saimin flavor
salt and pepper to taste
sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
596 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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