How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Rice Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. ground meat, 1/2 c. chopped onion, 1 can bean sprouts or 1 can chop suey, 1/2 chopped celery, and more.

Is Chinese Rice Casserole suitable as soups & stews?

Yes, Chinese Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Rice Casserole Recipe

Name: Chinese Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground meat; 1/2 c. chopped onion; 1 can bean sprouts or 1 can chop suey; 1/2 chopped celery; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 1/2 c. liquid from bean sprouts; 1/2 c. uncooked rice or chop suey vegetables with enough water added to make amount; 2 Tbsp. soy sauce

Chinese Rice Casserole – a delicious recipe with ground meat, onion, bean sprouts, celery, cream of mushroom soup, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground meat
1/2 c. chopped onion
1 can bean sprouts or 1 can chop suey
1/2 chopped celery
1 can cream of mushroom soup
1 can cream of chicken soup
1 1/2 c. liquid from bean sprouts
1/2 c. uncooked rice or chop suey vegetables with enough water added to make amount
2 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Rice Casserole

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