How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Rice?

You need 8 ingredients. The key ingredients include: 1 lb. rice, 2 lb. chip steak, 1 jar stuffed olives, sliced, 1 small jar dill pickles, sliced, and more.

Is Chinese Rice suitable as meat & poultry?

Yes, Chinese Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Rice Recipe

Name: Chinese Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. rice; 2 lb. chip steak; 1 jar stuffed olives, sliced; 1 small jar dill pickles, sliced; 3 or 4 onions, chopped; 2 pkg. brown beef gravy mix; 5 beef cubes; onion and garlic salt

Try this homemade Chinese Rice recipe the whole family will love. Made with rice, chip steak, olives and dill pickles. Easy step-by-step instructions in…

This Chinese Rice relies on simple, everyday ingredients such as rice, chip steak, jar stuffed olives, sliced and or 4 onions, chopped. It comes together quickly and makes 4 servings, at about 1615 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. rice
2 lb. chip steak
1 jar stuffed olives, sliced
1 small jar dill pickles, sliced
3 or 4 onions, chopped
2 pkg. brown beef gravy mix
5 beef cubes
onion and garlic salt

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Quick Info

Servings
4 servings
Calories
1615 kcal
Category
Meat & Poultry

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