How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Rice?

You need 8 ingredients. The key ingredients include: 1 c. long-grain rice (regular, not instant), 1/2 c. water, 2 cans beef consomme, 1/4 c. margarine, and more.

Is Chinese Rice suitable as soups & stews?

Yes, Chinese Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Rice Recipe

Name: Chinese Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. long-grain rice (regular, not instant); 1/2 c. water; 2 cans beef consomme; 1/4 c. margarine; 1/2 tsp. oregano; 1 medium onion, finely chopped; 1 tsp. soy sauce; 1 can sliced mushrooms, drained

Chinese Rice – a delicious recipe with long-grain rice, water, beef consomme, margarine, oregano, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. long-grain rice (regular, not instant)
1/2 c. water
2 cans beef consomme
1/4 c. margarine
1/2 tsp. oregano
1 medium onion, finely chopped
1 tsp. soy sauce
1 can sliced mushrooms, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
748 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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