Name: Chinese Ribs
Yield: 4 servings
Ingredients: 2 sparerib racks; 2 cloves garlic, crushed; 2 tablespoons catsup; 2 tablespoons soy sauce; 2 tablespoons hoisin sauce; 2 tablespoons dry sherry; 1 tablespoon grated fresh ginger; 1 tablespoon honey

Chinese Ribs – a delicious recipe with sparerib racks, garlic, catsup, soy sauce, hoisin sauce, sherry. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 sparerib racks
2 cloves garlic, crushed
2 tablespoons catsup
2 tablespoons soy sauce
2 tablespoons hoisin sauce
2 tablespoons dry sherry
1 tablespoon grated fresh ginger
1 tablespoon honey

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Jollof Rice
Bacon Koftas
Sweet and Sour Pork
Chicken Wraps

Chinese Ribs

How did you like this recipe?