How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Ribs?

You need 6 ingredients. The key ingredients include: 1 Tbsp. salt, 1 Tbsp. pepper, 1 c. Worcestershire sauce, 1 c. soy sauce, and more.

Is Chinese Ribs suitable as meat & poultry?

Yes, Chinese Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Ribs Recipe

Name: Chinese Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 Tbsp. salt; 1 Tbsp. pepper; 1 c. Worcestershire sauce; 1 c. soy sauce; 1 c. honey or syrup; pork ribs

Chinese Ribs – a delicious recipe with salt, pepper, Worcestershire sauce, soy sauce, honey, pork ribs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. salt
1 Tbsp. pepper
1 c. Worcestershire sauce
1 c. soy sauce
1 c. honey or syrup
pork ribs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Ribs

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