How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Prawn?

You need 6 ingredients. The key ingredients include: 400 g large shelled prawns (amount up to yourselve I generally use 6-8 large prawns per person), 1 leek (per serving), 3 teaspoons ginger, soya sauce, and more.

Is Chinese Prawn suitable as seafood?

Yes, Chinese Prawn falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chinese Prawn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Prawn Recipe

Name: Chinese Prawn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 400 g large shelled prawns (amount up to yourselve I generally use 6-8 large prawns per person); 1 leek (per serving); 3 teaspoons ginger; soya sauce; vegetable oil; 1 chicken stock cube

Chinese Prawn – a delicious recipe with prawns, ginger, soya sauce, vegetable oil, chicken. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

400 g large shelled prawns (amount up to yourselve I generally use 6-8 large prawns per person)
1 leek (per serving)
3 teaspoons ginger
soya sauce
vegetable oil
1 chicken stock cube

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Prawn

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