How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Pork In Orange Tamarind Broth?

You need 12 ingredients. The key ingredients include: .75 oz dried shiitake mushrooms, 2 tsp vegetable oil, 4 None shallots, chopped finely, 1 clove garlic, crushed, and more.

Is Chinese Pork In Orange Tamarind Broth suitable as soups & stews?

Yes, Chinese Pork In Orange Tamarind Broth falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Pork In Orange Tamarind Broth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Pork In Orange Tamarind Broth Recipe

Name: Chinese Pork In Orange Tamarind Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: .75 oz dried shiitake mushrooms; 2 tsp vegetable oil; 4 None shallots, chopped finely; 1 clove garlic, crushed; 2 None small serrano chilies, finely chopped; 4 cups beef stock; 2 tsp orange zest; 1/4 cup orange juice; 1 tbsp tamarind concentrate; 1 lb Chinese barbecued pork, sliced thinly; 3.5 oz crimini mushrooms, sliced thinly; 4 None scallions, sliced thinly

Chinese Pork In Orange Tamarind Broth

Eats Now Editorial Team · 327 kcal · Soups & Stews

Chinese Pork In Orange Tamarind Broth – a delicious recipe with shiitake mushrooms, vegetable oil, shallots, clove garlic, serrano chilies, beef stock. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chinese Pork In Orange Tamarind Broth

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