How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Pork And Fried Rice Recipe?

You need 9 ingredients. The key ingredients include: 2/3 c. uncooked regular rice, 1 med. onion, minced, 2 stalks celery, sliced, 2 tbsp. salad oil, and more.

Is Chinese Pork And Fried Rice Recipe suitable as salads?

Yes, Chinese Pork And Fried Rice Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Pork And Fried Rice Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Pork And Fried Rice Recipe Recipe

Name: Chinese Pork And Fried Rice Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. uncooked regular rice; 1 med. onion, minced; 2 stalks celery, sliced; 2 tbsp. salad oil; 1 1/2 c. boiling water; 1 beef or possibly chicken bouillon cube; 2 tbsp. soy sauce; 1 1/2 c. diced, cooked pork; 1 green pepper, minced

Chinese Pork And Fried Rice Recipe – a delicious recipe with regular rice, onion, stalks celery, salad oil, boiling water, beef. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2/3 c. uncooked regular rice
1 med. onion, minced
2 stalks celery, sliced
2 tbsp. salad oil
1 1/2 c. boiling water
1 beef or possibly chicken bouillon cube
2 tbsp. soy sauce
1 1/2 c. diced, cooked pork
1 green pepper, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1295 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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