Chinese Pepper Steak Coca-cola Recipe

Name: Chinese Pepper Steak Coca-cola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs top round steaks or 1 12 lbs sirloin steaks, boneless; 2 tablespoons oil; 1 clove garlic, minced; 1 teaspoon salt; 1 cup beef broth, canned and undiluted (bouillon); 1 cup green bell pepper, cored,seeded,and cut into thin strips; 1 cup celery, thinly sliced; ¼ cup onion, thinly sliced; ½ cup Coca-Cola; 2 medium tomatoes, ripe; 2 ½ tablespoons cornstarch; ¼ cup Coca-Cola; 1 tablespoon soy sauce; rice, cooked and hot

Servings: persons

1 12 lbs top round steaks or 1 12 lbs sirloin steaks, boneless
2 tablespoons oil
1 clove garlic, minced
1 teaspoon salt
1 cup beef broth, canned and undiluted (bouillon)
1 cup green bell pepper, cored,seeded,and cut into thin strips
1 cup celery, thinly sliced
¼ cup onion, thinly sliced
½ cup Coca-Cola
2 medium tomatoes, ripe
2 ½ tablespoons cornstarch
¼ cup Coca-Cola
1 tablespoon soy sauce
rice, cooked and hot

1
Trim all fat from the meat and cut into pencil-thin strips.
2
In a deep skillet or Dutch oven, heat oil, garlic, and salt.
3
Add the meat and brown over high heat, about 10 minutes, stirring occasionally with a fork.
4
Add the beef broth.
5
Cover and simmer for 15 to 20 minutes, or until the meat is fork-tender.
6
Stir in the green pepper strips, celery, onions, and 1/2 cup of Coca-Cola.
7
Cover and simmer for 5 minutes.
8
Do not overcooked; the vegetables should be tender-crisp.
9
Peel the tomatoes, cut into wedges, gently stir into meat.
10
Blend cornstarch with the 1/4 cup of Coca-Cola and the soy sauce.
11
Stir mixture into the meat and cook until sauce is thickens, about 1 minute, stirring lightly with a fork.
12
Serve over hot rice.

218

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 12 lbs top round steaks or 1 12 lbs sirloin steaks, boneless, 2 tablespoons oil, 1 clove garlic, minced, 1 teaspoon salt, and more.

Yes, Chinese Pepper Steak Coca-cola falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Pepper Steak Coca-cola

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