Try this homemade Chinese Pepper Steak recipe the whole family will love. Made with sirloin steak, beef bouillon, clove garlic and cold water. Easy step…
This Chinese Pepper Steak relies on simple, everyday ingredients such as to 2 lb. sirloin steak, beef bouillon, garlic and cold water. It comes together quickly and makes 4 servings, at about 319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026