How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Pepper Steak?

You need 11 ingredients. The key ingredients include: 1 lb. flank steak (or sirloin tips), 3 to 4 medium green peppers, 4 slices fresh ginger, 4 Tbsp. oil, and more.

Is Chinese Pepper Steak suitable as soups & stews?

Yes, Chinese Pepper Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Pepper Steak Recipe

Name: Chinese Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. flank steak (or sirloin tips); 3 to 4 medium green peppers; 4 slices fresh ginger; 4 Tbsp. oil; 1/2 tsp. salt and sugar; 2 tsp. cornstarch; 2 Tbsp. soy sauce (dark); 1 Tbsp. sherry; 1/4 c. chicken broth; 1 Tbsp. soy sauce (light); 1 Tbsp. cornstarch

Chinese Pepper Steak

Eats Now Editorial Team · 544 kcal · Soups & Stews

Chinese Pepper Steak – a delicious recipe with flank steak, green peppers, ginger, oil, salt, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chinese Pepper Steak

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