How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Pepper Steak!?

You need 12 ingredients. The key ingredients include: 2 lbs sirloin strip steaks, cut into 2 x 1/2-inch pieces, ½ cup butter, 1 teaspoon garlic powder, ½ cup onion, sliced, and more.

Is Chinese Pepper Steak! suitable as meat & poultry?

Yes, Chinese Pepper Steak! falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Pepper Steak!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Pepper Steak! Recipe

Name: Chinese Pepper Steak!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs sirloin strip steaks, cut into 2 x 1/2-inch pieces; ½ cup butter; 1 teaspoon garlic powder; ½ cup onion, sliced; 2 green peppers, cut into strips; 3 medium tomatoes, peeled and mashed; 1 beef bouillon cube; 1 tablespoon cornstarch; ¼ cup water; 1 teaspoon salt; 3 tablespoons soy sauce; 1 teaspoon sugar

Chinese Pepper Steak!

Eats Now Editorial Team · 946 kcal · Meat & Poultry

Chinese Pepper Steak! – a delicious recipe with butter, garlic, onion, green peppers, tomatoes, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chinese Pepper Steak!

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