Chinese Pasta Salad Recipe

Name: Chinese Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 clove garlic; 1 piece fresh ginger root size of a quarter; 1Tbls. Sesame oil; 1/3 c. Soy sauce; 1 tsp. sugar; 1Tbls. Fresh lemon juice; 1tsp. Grated lemon peel; 1-2 tsp. dry mustard; 2 shakes Tabasco; 3 Tbls. Rice vinegar; 1/2 c. Salad oil; 3 whole boneless chicken breasts; 1 lb. cooked fettucine; 4 scallions sliced thin with tops; 3 stalks celery sliced thinly on diagonal; 1/4 c. Cilantro chopped; 1/4 c. Parsley chopped; 1/4 c. Toasted sesame seeds

Servings: persons

1 clove garlic
1 piece fresh ginger root size of a quarter
1Tbls. Sesame oil
1/3 c. Soy sauce
1 tsp. sugar
1Tbls. Fresh lemon juice
1tsp. Grated lemon peel
1-2 tsp. dry mustard
2 shakes Tabasco
3 Tbls. Rice vinegar
1/2 c. Salad oil
3 whole boneless chicken breasts
1 lb. cooked fettucine
4 scallions sliced thin with tops
3 stalks celery sliced thinly on diagonal
1/4 c. Cilantro chopped
1/4 c. Parsley chopped
1/4 c. Toasted sesame seeds

1
Dressing: in blender mince garlic and ginger. Add next 8 ingredients and blend. Add oil slowly so it incorporates well. Store in covered jar and refrigerate.
2
Salad: poach chicken, cool, shred. Marinate chicken in enough dressing to coat well (save the rest for the noodles) for 3-4 hours, but not overnight. Cook pasta, drain, add enough reserved dressing to prevent noodles from sticking together.
3
Assemble: toss cooled pasta with scallions, celery cilantro, parsley and all but 2 Tbls. of sesame seeds. Add chicken with dressing, toss. Sprinkle with reserved sesame seeds.

791

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 clove garlic, 1 piece fresh ginger root size of a quarter, 1Tbls. Sesame oil, 1/3 c. Soy sauce, and more.

Yes, Chinese Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Pasta Salad

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