How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Napa Cabbage Salad (Gluten-Free)?

You need 19 ingredients. The key ingredients include: 1 napa cabbage, sliced thin, 3 cups carrots, peeled and julienned, 1 1/2 cups green onions, chopped, 1/2 cup cilantro, chopped (optional), and more.

Is Chinese Napa Cabbage Salad (Gluten-Free) suitable as salads?

Yes, Chinese Napa Cabbage Salad (Gluten-Free) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Napa Cabbage Salad (Gluten-Free)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Napa Cabbage Salad (Gluten-Free) Recipe

Name: Chinese Napa Cabbage Salad (Gluten-Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 napa cabbage, sliced thin; 3 cups carrots, peeled and julienned; 1 1/2 cups green onions, chopped; 1/2 cup cilantro, chopped (optional); 12 large basil leaves, julienned (optional); 4 tablespoons sunflower seeds (optional); 2 tablespoons white sesame seeds, toasted; 2 tablespoons black sesame seeds; 2 garlic cloves, minced; 2 tablespoons fresh ginger, minced; 6 tablespoons rice vinegar; 5 tablespoons tamari soy sauce; 3 tablespoons Dijon mustard (or 1 Tbsp Chinese hot mustard); 2 tablespoons nut butter (I used almond butter); 2 tablespoons honey or 2 tablespoons other liquid sweetener; 1 tablespoon hot chili paste; 3 tablespoons sesame oil; 1/2 cup extra virgin olive oil; black pepper

Chinese Napa Cabbage Salad (Gluten-Free)

Eats Now Editorial Team · 896 kcal · Salads

Chinese Napa Cabbage Salad (Gluten-Free) – a delicious recipe with cabbage, carrots, green onions, cilantro, basil, sunflower seeds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chinese Napa Cabbage Salad (Gluten-Free)

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