How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Mutton Stew?

You need 13 ingredients. The key ingredients include: 2 -3 cups cold cooked mutton or 2 -3 cups lamb, chopped, 1/4 cup butter or 1/4 cup margarine, 1 cup frozen peas, 1 cup broth or 1 cup diluted consomme, and more.

Is Chinese Mutton Stew suitable as soups & stews?

Yes, Chinese Mutton Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Mutton Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Mutton Stew Recipe

Name: Chinese Mutton Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 cups cold cooked mutton or 2 -3 cups lamb, chopped; 1/4 cup butter or 1/4 cup margarine; 1 cup frozen peas; 1 cup broth or 1 cup diluted consomme; 1 -2 garlic clove, crushed; 1 onion, minced; 1/2 head finely shredded cabbage; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon ground ginger; 1/2 teaspoon white sugar; 4 cups cooked rice, to serve 4; soy sauce

Chinese Mutton Stew

Eats Now Editorial Team · 1017 kcal · Soups & Stews

Chinese Mutton Stew – a delicious recipe with cold cooked mutton, butter, frozen peas, broth, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chinese Mutton Stew

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