Try this homemade Chinese Mustard and Sesame Sauce recipe the whole family will love. Made with black sesame seeds, white sesame seeds, mustard and dark…
This Chinese Mustard and Sesame Sauce relies on simple, everyday ingredients such as black sesame seeds, white sesame seeds, dijon mustard and dark sesame oil. It comes together quickly and makes 4 servings, at about 172 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026