How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Hamburgers?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef or chuck, 1 small green pepper, diced, 1 medium onion, diced, 1 can bean sprouts, drained, and more.

Is Chinese Hamburgers suitable as meat & poultry?

Yes, Chinese Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Hamburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Hamburgers Recipe

Name: Chinese Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef or chuck; 1 small green pepper, diced; 1 medium onion, diced; 1 can bean sprouts, drained; 1 large (16 oz.) can tomato sauce; 1 tsp. salt; 1/2 tsp. pepper

Chinese Hamburgers – a delicious recipe with ground beef, green pepper, onion, bean sprouts, tomato sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef or chuck
1 small green pepper, diced
1 medium onion, diced
1 can bean sprouts, drained
1 large (16 oz.) can tomato sauce
1 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Hamburgers

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