How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Fried Rice?

You need 8 ingredients. The key ingredients include: chopped carrots, boiled until almost tender, rice, boiled, 1 onion, chopped, 2 to 3 slices bacon, chopped, and more.

Is Chinese Fried Rice suitable as seafood?

Yes, Chinese Fried Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chinese Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Fried Rice Recipe

Name: Chinese Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: chopped carrots, boiled until almost tender; rice, boiled; 1 onion, chopped; 2 to 3 slices bacon, chopped; 1 spoon dark soya sauce; some small shrimp; 2 dried mushrooms, slices and/or whole); green peas

Chinese Fried Rice – a delicious recipe with carrots, rice, onion, bacon, soya sauce, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

chopped carrots, boiled until almost tender
rice, boiled
1 onion, chopped
2 to 3 slices bacon, chopped
1 spoon dark soya sauce
some small shrimp
2 dried mushrooms, slices and/or whole)
green peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Seafood

Eats Now Editorial Team

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