How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Fried Rice?

You need 7 ingredients. The key ingredients include: 2 eggs, beaten, 3 Tbsp. cooking oil, 1/2 c. finely diced, fully cooked ham or pork, 1/4 c. finely chopped fresh mushrooms, and more.

Is Chinese Fried Rice suitable as meat & poultry?

Yes, Chinese Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Fried Rice Recipe

Name: Chinese Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 3 Tbsp. cooking oil; 1/2 c. finely diced, fully cooked ham or pork; 1/4 c. finely chopped fresh mushrooms; 3 Tbsp. soy sauce; 3 Tbsp. thinly sliced green onions; 4 c. cooked rice

Chinese Fried Rice – a delicious recipe with eggs, cooking oil, pork, fresh mushrooms, soy sauce, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 eggs, beaten
3 Tbsp. cooking oil
1/2 c. finely diced, fully cooked ham or pork
1/4 c. finely chopped fresh mushrooms
3 Tbsp. soy sauce
3 Tbsp. thinly sliced green onions
4 c. cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1121 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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