Try this homemade Chinese Five Spice Seasoning recipe the whole family will love. Made with ginger, cinnamon, allspice and anise seeds. Easy step-by-ste…
This Chinese Five Spice Seasoning relies on simple, everyday ingredients such as ginger, ground, cinnamon, ground, allspice, ground and anise seeds, crushed. It comes together quickly and makes 4 servings, at about 15 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026