How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Dinner (Crock Pot)?

You need 10 ingredients. The key ingredients include: 1 12 lbs pork, cut into 1/2 inch strips, 1 large onion, sliced, 1 small green pepper, sliced, 8 ounces fresh mushrooms, sliced, and more.

Is Chinese Dinner (Crock Pot) suitable as meat & poultry?

Yes, Chinese Dinner (Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Dinner (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Dinner (Crock Pot) Recipe

Name: Chinese Dinner (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs pork, cut into 1/2 inch strips; 1 large onion, sliced; 1 small green pepper, sliced; 8 ounces fresh mushrooms, sliced; 1 (8 ounce) can tomato sauce; 4 carrots, sliced; 3 tablespoons brown sugar; 1 ½ tablespoons vinegar; 1 ½ teaspoons salt; 2 teaspoons Worcestershire sauce

Chinese Dinner (Crock Pot)

Eats Now Editorial Team · 179 kcal · Meat & Poultry

Chinese Dinner (Crock Pot) – a delicious recipe with pork, onion, green pepper, mushrooms, tomato sauce, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chinese Dinner (Crock Pot)

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