How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chicken Salad With Peanut Butter Dressing?

You need 15 ingredients. The key ingredients include: Peanut Butter Dressing, 2 teaspoons peanut oil, 2 teaspoons toasted sesame oil, 1/4 cup creamy peanut butter, and more.

Is Chinese Chicken Salad With Peanut Butter Dressing suitable as salads?

Yes, Chinese Chicken Salad With Peanut Butter Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Chicken Salad With Peanut Butter Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Chicken Salad With Peanut Butter Dressing

Name: Chinese Chicken Salad With Peanut Butter Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Peanut Butter Dressing; 2 teaspoons peanut oil; 2 teaspoons toasted sesame oil; 1/4 cup creamy peanut butter; 1/4 cup rice vinegar; 1 lime, juice of; 1 1/4 tablespoons soy sauce; 1 tablespoon honey; 1 garlic clove; 1 tablespoon chunk fresh ginger or 1 teaspoon ground ginger; 1 teaspoon chili powder; Chinese Chicken Salad; 4 small grilled skinless chicken breasts or 4 small baked boneless skinless chicken breasts; 8 cups mixed lettuce greens; 1/4 cup chopped fresh cilantro

Fresh, crisp and full of flavor — this Chinese Chicken Salad With Peanut Butter Dressing is a must-try. Made with Peanut Butter, peanut oil, sesame oil …

This Chinese Chicken Salad With Peanut Butter Dressing relies on simple, everyday ingredients such as peanut butter dressing, peanut oil, toasted sesame oil and creamy peanut butter. It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Chinese Chicken Salad With Peanut Butter Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions