Chinese Chicken Salad 2

Name: Chinese Chicken Salad 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 chicken breasts; teriyaki sauce; romaine lettuce; 3 stalks green onions; 1 pkg. sliced almonds; 1 pkg. wonton wrappers; 1 large bottle Italian dressing; 1/4 c. sesame seed oil; 1 Tbsp. teriyaki sauce; 1 Tbsp. sugar; 1 Tbsp. sesame seed, toasted; oil (for frying)

Eats Now Editorial Team · 565 kcal · Salads

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Chinese Chicken Salad 2 – a delicious recipe with chicken breasts, teriyaki sauce, romaine lettuce, stalks green onions, almonds, wonton wrappers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 chicken breasts
teriyaki sauce
romaine lettuce
3 stalks green onions
1 pkg. sliced almonds
1 pkg. wonton wrappers
1 large bottle Italian dressing
1/4 c. sesame seed oil
1 Tbsp. teriyaki sauce
1 Tbsp. sugar
1 Tbsp. sesame seed, toasted
oil (for frying)

1
Marinate chicken in teriyaki sauce. Bake or fry chicken until done. Cool. Remove bones and shred chicken into long strips.

565

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 chicken breasts, teriyaki sauce, romaine lettuce, 3 stalks green onions, and more.

Yes, Chinese Chicken Salad 2 falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
565 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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