How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chicken Corn Soup?

You need 7 ingredients. The key ingredients include: 3 cups chicken broth, 8 1/4 ounces corn creamed, can, 1 cup chicken skinless, diced, cooked, 1 tablespoon cornstarch, and more.

Is Chinese Chicken Corn Soup suitable as soups & stews?

Yes, Chinese Chicken Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Chicken Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Chicken Corn Soup Recipe

Name: Chinese Chicken Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups chicken broth; 8 1/4 ounces corn creamed, can; 1 cup chicken skinless, diced, cooked; 1 tablespoon cornstarch; 2 tablespoons water cold; 2 each eggs whites; 2 tablespoons parsley leaves fresh, finely minced

Chinese Chicken Corn Soup – a delicious recipe with chicken broth, corn creamed, chicken skinless, cornstarch, water cold, eggs whites. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cups chicken broth
8 1/4 ounces corn creamed, can
1 cup chicken skinless, diced, cooked
1 tablespoon cornstarch
2 tablespoons water cold
2 each eggs whites
2 tablespoons parsley leaves fresh, finely minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
686 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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