How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chicken Casserole?

You need 7 ingredients. The key ingredients include: 4 c. cooked chicken, diced, 1/2 c. broth, 2 cans cream of chicken soup, 1/2 c. green onions, minced, and more.

Is Chinese Chicken Casserole suitable as meat & poultry?

Yes, Chinese Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Chicken Casserole Recipe

Name: Chinese Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked chicken, diced; 1/2 c. broth; 2 cans cream of chicken soup; 1/2 c. green onions, minced; 1 c. celery, sliced diagonally; 1 (5 oz.) can sliced water chestnuts; 3 oz. (1 can) chow mein noodles

Chinese Chicken Casserole – a delicious recipe with chicken, broth, cream of chicken soup, green onions, celery, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. cooked chicken, diced
1/2 c. broth
2 cans cream of chicken soup
1/2 c. green onions, minced
1 c. celery, sliced diagonally
1 (5 oz.) can sliced water chestnuts
3 oz. (1 can) chow mein noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
828 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Chicken Casserole

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