How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chicken And Corn Soup (Egg Drop)?

You need 11 ingredients. The key ingredients include: 4 green onions, finely minced (white parts only, but chop tops and reserve for garnish if desired), 2 teaspoons gingerroot, finely minced, 1 tablespoon peanut oil, 1 (15 -16 ounce) can creamed corn, and more.

Is Chinese Chicken And Corn Soup (Egg Drop) suitable as soups & stews?

Yes, Chinese Chicken And Corn Soup (Egg Drop) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Chicken And Corn Soup (Egg Drop)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Chicken And Corn Soup (Egg Drop) Recipe

Name: Chinese Chicken And Corn Soup (Egg Drop)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 green onions, finely minced (white parts only, but chop tops and reserve for garnish if desired); 2 teaspoons gingerroot, finely minced; 1 tablespoon peanut oil; 1 (15 -16 ounce) can creamed corn; 2 cups chicken stock or 2 cups vegetable broth; 2 tablespoons rice wine; 1 1/2 tablespoons soy sauce; 1/2 teaspoon white pepper; 1/2 cup cooked chicken, diced; 1 teaspoon sesame oil; 1 egg, lightly beaten

Chinese Chicken And Corn Soup (Egg Drop)

Eats Now Editorial Team · 474 kcal · Soups & Stews

Chinese Chicken And Corn Soup (Egg Drop) – a delicious recipe with green onions, gingerroot, peanut oil, corn, chicken, rice wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chinese Chicken And Corn Soup (Egg Drop)

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