How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chews?

You need 9 ingredients. The key ingredients include: 1 pound Brown Sugar, 1/2 cups Butter, Softened (salted Or Unsalted - Remember It's Foolproof Y'all), 3 whole Eggs, Beaten, 1/2 teaspoons Vanilla, and more.

Is Chinese Chews suitable as general?

Yes, Chinese Chews falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Chews?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Chews Recipe

Name: Chinese Chews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Brown Sugar; 1/2 cups Butter, Softened (salted Or Unsalted - Remember It's Foolproof Y'all); 3 whole Eggs, Beaten; 1/2 teaspoons Vanilla; 1-1/2 cup All-purpose Flour; 2 teaspoons Baking Powder; 1/4 teaspoons Salt; 1-1/2 cup Chopped Nuts (I Used Pecans.); Powdered Sugar, For Dusting (optional)

Chinese Chews – a delicious recipe with Brown Sugar, Butter, Eggs, Vanilla, All-purpose, Baking Powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound Brown Sugar
1/2 cups Butter, Softened (salted Or Unsalted - Remember It's Foolproof Y'all)
3 whole Eggs, Beaten
1/2 teaspoons Vanilla
1-1/2 cup All-purpose Flour
2 teaspoons Baking Powder
1/4 teaspoons Salt
1-1/2 cup Chopped Nuts (I Used Pecans.)
Powdered Sugar, For Dusting (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
837 kcal
Category
General

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