How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chews?

You need 7 ingredients. The key ingredients include: 1 stick plus 1 1/3 Tbsp. margarine, 2 c. brown sugar, 1 1/3 c. flour, 1 1/2 tsp. baking powder, and more.

Is Chinese Chews suitable as general?

Yes, Chinese Chews falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Chews?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Chews Recipe

Name: Chinese Chews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick plus 1 1/3 Tbsp. margarine; 2 c. brown sugar; 1 1/3 c. flour; 1 1/2 tsp. baking powder; 2 eggs; 1 tsp. vanilla; 1 c. chopped nuts (pecans preferred)

Chinese Chews – a delicious recipe with margarine, brown sugar, flour, baking powder, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick plus 1 1/3 Tbsp. margarine
2 c. brown sugar
1 1/3 c. flour
1 1/2 tsp. baking powder
2 eggs
1 tsp. vanilla
1 c. chopped nuts (pecans preferred)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
824 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Chews

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